January and February are tough months for cooking, because finding seasonal food is nearly impossible when you live in a cold snowy state. At this point, I start rationing my canned tomatoes from the summer’s bounty. Besides a good tomato soup, the other soup I love to make is chicken tortilla soup. It is a light soup that’s packed with flavor. The best part is all the different toppings you can add to the soup base to make it extra tasty. Each person can personalize their soup to their liking!
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